CoE-PGN Programmes
Four core areas of work to advance national nutrition through capacity, scientific evidence, knowledge, innovation, and cross-sector collaboration.
Programmes as Spaces for Collaboration
CoE-PGN programmes provide a space for collaboration, connecting policy, learning, research, field practices, and knowledge documentation in a continuous cycle of national nutrition improvement.
CoE-PGN's Core Areas of Work
Each area operates as an independent programme while connecting with the others in a shared learning system.
Capacity Building
Training, mentoring, and development for nutrition professionals and field facilitators.
- Integrated curricula and materials
- A tiered Training of Trainers system
- Practical training and mentoring
Research and Innovation
Applied research and innovation to support policy and programme implementation.
- Scientific evidence and applied studies
- Adaptive innovation and risk mitigation
- Monitoring and information systems
Knowledge Management
Curation, documentation, and dissemination of nutrition knowledge across sectors.
- Documenting learning
- Digital repositories and publications
- Disseminating research findings and good practices
Integrated Systems Approach
Cross-sector collaboration for sustainable nutrition systems.
- Connections across systems
- Adaptation to regional contexts
- Policy dialogue and learning
Connecting Our Programmes
The four programmes support one another in a learning cycle that connects training, implementation, research, and programme improvement.
- 1Training
- 2Implementation
- 3Field Learning
- 4Research and Innovation
- 5Knowledge Documentation
- 6Programme Improvement
Supporting National Strategic Programmes
CoE-PGN supports strategic programmes and agendas as part of its broader mandate to advance national nutrition.
CoE-PGN supports national nutrition programmes by providing technical references, strengthening implementers' capacity, researching local foods, and developing evidence-based governance.
Ongoing Programmes and Initiatives
Ongoing activities put CoE-PGN's four areas of work into practice.
National and Regional Nutrition Facilitator Training
A tiered training programme to build the capacity of nutrition facilitators at national, provincial, and district or city levels, strengthening local programme implementation.
Pilot Projects in Priority Regions
Testing nutrition service models in areas with specific challenges.
Kitchen Innovation and Food Safety
Developing service standards and food safety protocols.
CoE Talks & Knowledge Forums
Thematic discussions with nutrition experts and practitioners.
Repository and Learning Documentation
Curation of documents, guidelines, and field learning.
Regional Network Development
Building regional collaboration hubs for learning across areas.
Explore Each Programme
Choose a programme to explore its objectives, activities, outputs, and connections.